MOUNT TEN BREAD | of-design

There is a scene where wheat grows and bread is baked every morning in a wood-fired kiln. We would like to provide a space where you can get to know the production process through Campagne (German country bread), experience how to eat at a cafe, and propose eating habits. We also want to include in the architectural plan to open the building in the area so that it can be used by the local people as a place where the threshold is low and calm so that it can be used as a part of life. I think it will be a beloved place if people from afar can take a break by cycling, add it during the dog walking course, or take a short break to pick up and drop off at the nursery school. As a specific example of opening to the area, it is possible to use it as a semi-outdoor store as a face-to-face coffee stand, and use it easily or at the eaves without entering the store. It's about providing a space where you can sit on a bench and use coffee and bread as if you were on a detour, rather than having a meal like a restaurant.

2021 Under design

Location Akiha Ward, Niigata City

Dedicated housing

Structure / construction method Conventional construction method

Floor area *** ㎡

Construction type New construction

Construction ***

photograph ***

A Bakery Nestled in the Margins Concept and Spatial Composition Set against the vast scale of Niigata’s Big Swan Stadium and its surrounding park, this project proposes a bakery that embraces the themes of “margin” and “interval,” offering a subtle yet deeply memorable presence. Eschewing excessive assertion, it seeks to blur the boundaries between city and nature, employing a seamless interior-exterior finish of mortar. The refined, unadorned texture melds into the landscape while exuding a distinct character. The space is defined by a series of continuous rising beam structures, creating a dynamic rhythm that fosters an open, airy atmosphere. Large openings connect the interior with the expanse of the sky and the park’s greenery, while the interplay of light and shadow, shifting with the time of day and season, adds depth to the experience. Visitors, in the act of choosing bread, become part of the landscape itself. Materials and Patina Corten steel is used for the interior and fixtures, its rusting surface gaining richness over time, symbolizing the rustic strength of bread. This embrace of material aging architecturally embodies the brand concept of “the finest bite in everyday life.” The cohesive tone and manner, aligned with the logo and packaging design, lend unity to the space, leaving a lasting impression on visitors. Functionality and Circulation Designed with takeout as the primary focus, the bakery welcomes a diverse range of visitors—local residents, park users, and event attendees at Big Swan Stadium. The interior features an efficient counter tailored to takeout demand, complemented by a carefully curated lighting plan that highlights the products’ appeal. Streamlined circulation ensures swift, seamless service. The compact yet inviting eat-in area is designed for comfort, with large windows offering views of the park’s scenery while enjoying bread. Outdoors, a terrace sheltered by a deep eaves provides a space to dine amidst the park’s greenery and breezes. Usable even in rain, the terrace offers a pleasant experience across all seasons. Architectural Intent This bakery transcends mere commerce, harmonizing with the landscape to deliver unforgettable experiences. Through the convenience of takeout and the tranquil moments offered by the eat-in area and terrace, it invites visitors to engage in a dialogue with bread, space, and nature—a place truly unique. The everyday act of buying bread transforms into a special moment connecting the city and nature． Project Details Completion: March 2025 Location: Chuo-ku, Niigata City Use: Restaurant (Bakery) Structure and Method: Wooden single-story frame construction Floor Area: 230.41 m² Project Type: New construction Contractor: Cosmo Construction Co., Ltd.